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Fish Fry Tent/Fryer Set-up

Friday, March 29, 2019 1:00 PM - 3:00 PM

TIMING SUBJECT TO CHANGE -- DON'T SHOOT THE DANG MESSENGER!

Working to solidify particulars with all the coordinators. Goal is to have tent set up and fryers in place so that they are turned on by 4:45.

K of C responsibility is ONLY to set up tent and fryers. We have NO responsibility to set up or clean-up inside (other than beer cart and beverage coolers).

SMOY now owns the fryers (will be used for fish frys and festival). Goal is to possibly have a perimeter fence installed for the fish fry weekends so that the fryers can remain onsite and cleaned.

Gary Purdue is the K of C set-up coordinator. Additional sign-up available for slinging beers.

TIMING SUBJECT TO CHANGE

Where MPR/Outside
Contact Gary Purdue (513-266-5483)

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Set-up

#1: Gary Purdue
#2: George Hedke
#3: Jim Tovinitti
#4: David Bedel
#5: Keith Johnson
#6: Tony Conte